After extensive sampling, we have found the perfect combination of cocktails! Fit for any mixologist, home or professional

Recipes

We have combined many different botanicals and spices into our exquisite hand crafted spirits.

We have experimented with all sorts of different cocktails to get the most out of our flavoursome Spiced Rum and our refreshing Dry Gin.

We have chosen three cocktails for each of our spirits that enhance the exquisite spices of the Golden Wake and listed them below

These are just reccomended amounts.. Feel free to mix and match to personal preference and if you feel you’ve improved it - please don’t hesitate to send the improved recipe to us!

 
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Mojito

6 ingredients

  • 50ml Golden Wake Spiced Rum

  • 100ml Soda Water

  • 25ml Sugar Syrup

  • 2wedges - Lime Wedge

  • 7leaves -Mint Leaves

  • 1piece -Mint Sprig

Method

  1. Add mint and lime to a glass.

  2. Pour in sugar syrup.

  3. Muddle the ingredients.

  4. Half fill your glass with crushed ice..

  5. Add Golden Wake Spiced Rum into the glass and top with soda water.

  6. Stir the mixture thoroughly. Add more crushed ice to fill the glass and garnish with a sprig of mint

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The Skipper

4 Ingredients:

  • 75ml of Spiced Rum

  • 25ml of Dry Vermouth

  • Dash of Grenadine

  • 100ml of orange juice

Method

  1. Add Spiced Rum, Dry Vermouth, orange juice and a dash of Grenadine into a shaker with plenty of ice.

  2. Shake well.

  3. Half fill your chilled cocktail glass with crushed ice..

  4. Pour the contents of the shaker over ice.

  5. Garnish with a wheel of orange, or a slice of lemon.

  6. Enjoy!

Neptunes Nectar

5 Ingredients

  • 200ml of golden Wake spiced rum

  • 50ml of Peach Schnapps

  • 50ml of Advocaat

  • 150ml of Cranberry juice

  • 150ml of Pineapple Juice

Method

  1. Add Golden Wake Spiced rum, peach Schnapps, Advocaat, cranberry and pineapple juice into a shaker with lots of ice

  2. Fill a cocktail glass with crushed ice

  3. Shake a shaker maker!(shake well)

  4. Pour over ice

  5. Garnish with sliced strawberry to taste

  6. Enjoy!